The origin of mooncakes during the Mid-Autumn Festival can be briefly described in English as follows:

Mooncakes are traditional Chinese desserts that are particularly popular during the Mid-Autumn Festival, which is celebrated on the 15th day of the eighth lunar month. The custom of making and eating mooncakes dates back to the Tang Dynasty (618-907 AD) and is steeped in folklore and symbolism.
According to one legend, mooncakes were first made during the Song Dynasty (960-1279 AD) to celebrate the reunification of the country. Another story suggests that mooncakes were used as a means of rebellion against the Mongolian rulers during the Yuan Dynasty (1271-1368 AD), with hidden messages or objects hidden within them.
Mooncakes are typically round and symbolize the full moon, which is the central focus of the Mid-Autumn Festival. The dessert is often filled with sweet or savory ingredients such as lotus seed paste, red bean paste, or meat, and is usually eaten with a cup of tea. In modern times, mooncakes come in a variety of flavors and designs, making them a popular gift during the festival.
「点击下面查看原网页 领取您的八字精批报告☟☟☟☟☟☟」